Stephanie & Jack | Sault

On a Summers day in January, Steph & Jack got hitched in the most EPIC way! They ticked all the boxes to make it the grandest occasion not only for them, but for all their nearest and dearest surrounding them. Starting the day at some of Daylesford’s most exclusive stays, both Steph & Jack were in their element preparing for a 5pm ceremony, diluting any nerves with some laughs from their crew. Fast forward to the eminent Sault Restaurant where Jack waited calmly for his bride, star celebrant Katie was entertaining the guests with banter laced with wit and humour, and setting the vibe for an amazing ceremony. Soon the hum of two vintage Riley’s came into earshot, carrying Steph and her bride tribe, who minutes later would appear entering the chapel. It was emotive, sentimental and beautiful and 26 minutes later they would exit the chapel to a showering of rose petals by their loved ones. By this time the weather had turned surprisingly cool so it wasn’t long before everybody found refuge inside the restaurant to be entertained by some rousing speeches, the very cool and dulcet tones of Lark Music and a proper go at hamming it up at the Photo Booth. And so I told you, all the boxes were ticked!

May you keep ticking the boxes Jack & Steph, much love to you both! xox

Venue – Sault
Celebrant – Katie Ritchie-Sexton
Second Photographer – Carmen Bunting
Hair – Miss May Hair Studio
Makeup – Hunni Beauty by Molly
Florals – Oak & Holly
Music – Lark Music
Photo Booth – The Photo Booth Guys
Stephs Gown – The Sposa Group Australia
Jack’s Suit – YD Australia
Cake – Cherry Tree Cakes
Groom Prep – Boatshed House Daylesford
Bride Prep – Sky High Mt Franklin